Cheap Le Creuset 12-Inch Oblong Skillet Grill, Cherry Red (Kitchen) Price
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Here at Cheap-price.net we have Le Creuset 12-Inch Oblong Skillet Grill, Cherry Red at a terrific price. The real-time price may actually be cheaper — click “Buy Now” above to check the live price at Amazon.com.
| CATEGORY: | Kitchen |
| MANUFACTURER: | Le Creuset |
| FEATURES: | Ribbed bottom allows fats to be poured off, Sears tasty grill marks into steaks, fish, burgers while cooking them, Oblong shape holds whole fish; flared sides provide extra cooking room, Enameled cast iron unexcelled for heat distribution and retention, Durable satin-texture, black-enamel cooking surface |
| TYPE: | (Frying Pans), (Lecreuset), (Le Cruset), (Le Crueset), Cookware, (Cook Ware), Grill Pans, Stovetop Grilling, Skillets, Fry Pans, (Frypans) |
| MEDIA: | Kitchen |
| # OF MEDIA: | 1 |
| ACCESSORIES: | |
| UPC: | 024147057161 |
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Customer Reviews of Le Creuset 12-Inch Oblong Skillet Grill, Cherry Red
Fantastic pan, except for fish This pan adds fantastic flavor (and visual appeal) to just about everything. We use it at least once weekly and have been very pleased. My only complaint is that fish cooked with the skin on invariably sticks, so that the skin is torn off when you try to remove it. Fish with no skin is fine. Chicken with skin is fine. It's just the fish with the skin on that's the problem, and really the major reason I bought the pan in the oblong shape was to cook a whole fish. I've followed the directions to the letter, and still no success. I'd recommend the All Clad nonstick grill pan for fish with skin--we've had great success with that, but it doesn't add quite the flavor the Le Creuset pan does. Besides this problem, the Le Creuset is great, and I'd absolutely recommend it.
The Best Grill On The Market
The grill is so capable that I sold our gas grill at a garage sale! I purchased 2 of these for myself in blue, and one for my mother in red. She was delighted. I use one for beef, fish, poultry and the other at the same time for veggies, etc. It is exceptionally well-made, (guaranteed for 101 years) - and the weight of the grill reflects it's quality. If you have weak wrists or if lifting anything heavy is a problem - unfortunately - this wouldn't be for you. Also, it is more difficult to clean then any of my other Le Creuset pieces; however, no more trouble to clean, then the rack from our gas grill. In fact, less so as it's smaller and fits into the sink more easily; simply let it soak for a bit in warm water and it's no trouble. I use mine at least 3 times a week, and am only sorry I didn't purchase it sooner. I highly recommend it!
My favorite pan!
I've made fajitas, fish fillets, shimp, and chicken breasts in it so far. Everything is wonderful, is just requires a different way of cooking. The searing is amazing with the chicken breasts, then I put them in the oven to finish. The shrimp I did the way I always do, but with this pan everyone raved because it cooked so perfectly. They begged for the recipe, and wouldn't believe I hadn't done anything different other than the new pan.
I intend to get the blue one for my friend as a Christmas gift, she loved it so much!