Cheap Kaiser La Forme Loaf Springform Pan (Kitchen) Price
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$33.99
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Whether baking zucchini bread or raspberry pound cake, Kaiser's loaf springform pan uniformly cooks and seamlessly releases any cherished recipe. The reassuring heft of heavy gauge metal construction creates a durable pan free of the bending and buckling common with flimsier materials. A deep groove encircling its base provides a snug fit for the accompanying springform ring and won't allow uncooked batter to seep under. Featuring a two-layer nonstick coating for easy food release, the ring itself stands approximately 3-1/2 inches in height and carries a stainless-steel buckle that latches and releases with minimal effort. Thanks to Kaiser's cut-resistant Magnum coating, the pan base can also be used as serveware--simply bypass messy transfers. Hand wash with hot water and non-abrasive soap as needed. Manufactured in Germany, this pan measures 6 by 13-1/2 by 3-1/2 inches and comes with Kaiser's 5-year warranty. Recipe book containing cake recipes included. --Amy Arnold
| CATEGORY: | Kitchen |
| MANUFACTURER: | Kaiser |
| FEATURES: | Measures 6 by 13-1/2 by 3-1/2 inches; made in Germany; 5-year warranty, Rectangular springform pan; heavy gauge metal construction; steel buckle, Flat pan base features Kaiser¿s acid- and cut-resistant surface, 2-layer, nonstick coating covers ring for easy food release, Hand wash with hot water and non-abrasive soap; includes recipe book |
| MEDIA: | Kitchen |
| # OF MEDIA: | 1 |
| UPC: | 725108309465 |
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Customer Reviews of Kaiser La Forme Loaf Springform Pan
Loaf Cheesecake! What a great innovation from Kaiser. I have had the regular Kaiser springform pans for years, but this allows you to slice evenly and serve beautiful slices of cheesecake. I even bake breads and cinnamon bunns in this pan. In my family we all fight over the middle one because it normally contains the most icing, but with break away sides your icing is evenly distributed. Great idea!