Cheap Emile Henry Couleurs Cobalt Individual Pasta Bowls, Set of 2 (Kitchen) Price
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$26.00
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Since 1850, Emile Henry cookware and bakeware have been made in Burgundy, where a unique clay is kiln-fired into a ceramic unsurpassed for conducting and retaining heat. Prized worldwide, Emile Henry products come in a wide range of colors, from the earth tones (with creamy interiors) of the rustic Le Potier line to the bright hues of the Couleurs line (with white interiors), of which these bowls are gleaming examples. Each piece is stamped with the year it was made and the initials of its craftsman and carries a one-year warranty against defects. --Fred Brack
| CATEGORY: | Kitchen |
| MANUFACTURER: | Emile Henry |
| FEATURES: | Two 24-ounce bowls for serving pasta, Heavy, durable stoneware made in Marcigny, France since 1850, Bright cobalt-blue, with smooth exteriors, Oven-, microwave-, broiler-, dishwasher-safe, 7-1/4 inches in diameter, 2-1/2 inches high |
| MEDIA: | Kitchen |
| ACCESSORIES: |
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Customer Reviews of Emile Henry Couleurs Cobalt Individual Pasta Bowls, Set of 2
Emile Henty Pasta Bowls Dear Sir or Madam, <
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>When I purchased these bowls, it was because I was recently introduced to Emile Henry kitchen ware and love it. However, I had no real purpose for buying the bowls, I just thought they looked nice. And yet, since I got them, I use them every day! They are so versatile, I use them for everything from soup to leftovers. The look lovely on the table and clean up to look like new. <
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>Great product. As soon as I have a good excuse to do it, I'm going to buy more! <
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>Sincerely, <
>Rita Baumann
useful elegance
These are the bowls you reach for several times a day -- beautiful, easy to clean, versatile.
Beautiful and tough: best ever for pasta, soup, and salad
These bowls are the workhorses of our kitchen: tough enough for everyday use (and frequent runs through our UNcareful dishwasher) and pretty enough to put out for company.
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>When I first began using Emile Henry table and cookware years ago, the idea of banging around the kitchen with pottery (especially pottery with unglazed bits like the bottoms [not the sides] of these bowls) made me very nervous. But in time, we've learned that this pottery requires no special handling. Almost anything else in our kitchen has to be treated more carefully than these hefty bowls.
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>And almost nothing is as versatile. Although our nest is empty, I bought several sets of these because they are useful for soup, salad, and dessert -- and more. That they can go in the microwave and oven and under the broiler means that they are useful small serving dishes: vegetables and cobblers, for instance.
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>The red is beautiful and bright. And the bowls are so useful that I consider picking up this set in other colors, too.