Cheap Cook's Country (Magazine) Price

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Customer Reviews of Cook's Country

for gourmet fans of Taste of Home
This magazine is a hybrid of its parent, Cook's Illustrated, and the unrelated Taste of Home magazine. Like Taste of Home, it offers recipes for real food I'll actually cook; it contains full-color photos; and it is ad-free. Like Cook's Illustrated, its recipes have been tested (and not by Aunt Edna down the street); it's ad-free; and it reviews kitchen gadgets (and its reviews can be trusted because the magazine is ad-free). I'm a huge fan. This is my dream magazine.

I too, like the LARGE size
I'm not really a very good cook, however, this magazine grabbed my attention, just by the size alone! Not to mention it's the sister publication of Cook's Illustrated. The recipes are simple to follow, easy to fix, even if you're not a gourmet chef. (& believe me, I'm not!) What I like about the large size is it's easier for me to read, plus the whole recipe fits on one or two pages. It's nice to be able to put the open magazine on the kitchen counter, & not have to use all kinds of weights to keep it open, while preparing a scrumptous meal. <
> The other thing that is nice about it, is that it's published 6 times a year, but on different months than Cook's Illustrated. That way, if you subscribe to both, you will have a new magazine every month of the year! <
> Cook's Country debuted, I believe the beginning of 2005, so I hope it will be around for a long, long time.